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Introduction: The Taste That Brings Memories Alive

There’s something magical about the first bite of ghar ka achaar. That tangy, spicy burst of flavor instantly takes you back to your childhood — to summer afternoons when pickles were being sun-dried on terraces, and the whole house smelled of mustard oil and fresh spices.

This nostalgic feeling is what Mrs. Tangrella was born from — a brand that celebrates the art of traditional Indian pickling, crafted with love, purity, and a dash of modern hygiene. Every jar from Mrs. Tangrella isn’t just a product; it’s a piece of Indian heritage sealed with flavor.

The Birth of a Brand Rooted in Tradition

Mrs. Tangrella started with a simple idea — to bring the authentic, homemade taste of Indian pickles to every family, anywhere in the world.

In Indian homes, pickles aren’t just condiments. They’re memories. Whether it’s the sharp zing of lemon pickle with parathas, the sweetness of amla murabba on winter mornings, or the fiery kick of mango achar with dal-chawal — pickles complete every meal.

But with changing lifestyles, most families lost the time to make them at home. Mrs. Tangrella was created to fill that gap — to make sure no Indian had to miss the comfort of ghar ka swad no matter how busy life got.

From Grandma’s Recipe Book to Your Dining Table

Behind every jar of Mrs. Tangrella’s pickle is an age-old recipe that has been perfected over generations.

The process begins with handpicked ingredients — juicy lemons, fresh amla, and tender bamboo shoots. Each ingredient is carefully selected for its flavor and nutritional value. Then comes the secret spice blend — mustard seeds, fennel, asafoetida, and rock salt — all mixed in precise proportions to ensure that perfect tang.

The pickles are then sun-dried and matured naturally, just like our grandmothers used to do. There are no shortcuts, no artificial preservatives — only patience, tradition, and love. That’s why every bite of Mrs. Tangrella’s pickle feels homemade — because it truly is.

Quality That Speaks for Itself

In a world of mass-produced condiments, Mrs. Tangrella stands for purity and authenticity.
Every jar is made in small batches, ensuring consistency, hygiene, and freshness. Modern food safety standards are followed, but the soul of tradition remains untouched.

Each product is 100% vegetarian, preservative-free, and crafted with cold-pressed oils and natural ingredients. This means you not only enjoy unmatched flavor but also a healthier, more authentic experience.

Our Range of Flavors – Something for Every Mood

Mrs. Tangrella’s range is a colorful mix of taste and tradition. Some of our customer favorites include:

•

• Lemon Pickle (Nimbu Achar) – Tangy, zesty, and rich in Vitamin C — a perfect companion to parathas, theplas, or even khichdi.
• Amla Murabba – Sweet, soft, and rich in antioxidants. Great for digestion and immunity, loved by kids and adults alike.
• Amla Chatpati Candy – A fun, tangy candy that doubles as a health booster. Perfect to carry on the go!
• Bamboo Murabba – Unique, rare, and full of natural goodness. A traditional delicacy made from tender bamboo shoots.

Each of these is made with the same care and attention as your dadi-nani would put into her recipes — so that the essence of love never fades from your meals.

Modern Hygiene, Traditional Taste

Today’s customers want authenticity without compromising on hygiene. Mrs. Tangrella ensures both.
Each batch is prepared in a controlled, clean environment, using stainless steel utensils and food-grade packaging.

But while hygiene has gone modern, the taste remains beautifully traditional. The sun-drying, the slow maturation, the careful mixing — everything follows time-tested Indian methods.
That’s why when you open a jar of Mrs. Tangrella pickle, you’ll smell not just spices but the aroma of care and tradition.

Health Benefits Hidden in Every Spoon

Pickles and murabba aren’t just for taste — they’re also packed with benefits:

• Amla Murabba boosts immunity and improves digestion.
• Bamboo Murabba is rich in fiber and helps detoxify the body.
• Lemon Pickle aids digestion and enhances appetite.
• The natural oils used help preserve nutrients and maintain gut health.

So, with Mrs. Tangrella, you’re not just adding flavor — you’re adding wellness to every meal.

Conclusion:

A Jar Full of Love, Culture, and Flavor
At its heart, Mrs. Tangrella is a tribute — to the mothers and grandmothers who turned simple ingredients into masterpieces.

It’s a celebration of India’s culinary diversity, of the warmth that binds families, and of the timeless flavors that remind us of home.
Every jar is crafted with care, sealed with love, and delivered with pride — so that no matter where you are, you never miss the taste of home.
Because with Mrs. Tangrella, it’s not just “Ghar ka achaar.”
It’s “Ghar ka pyar in a jar.” ❤️